Sunday, February 27, 2022
Ukrainian Mystic Josyp Terelya and a Message from Our Lady
Tuesday, February 15, 2022
Wednesday, November 10, 2021
The Religious Have Thrown Off Their Habits
Thursday, September 23, 2021
Assisi, Italy Recipe For Almond Cookes
While St. Francis fasted from food a lot, he also had a great love for a particular kind of almond cookie in Italy. And on his death bed he asked to have these cookies. Here is a recipe for those cookies. Make a batch and celebrate St. Francis of Assisi:
Mostaccioli - An Italian Almond Pastry
1 pound blanched almonds
1/2 cup honey
1 teaspoon cinnamon, or 1 teaspoon vanilla
2 egg whites, lightly beaten
Approximately 1 cup of flour
Chop the almonds very fine or coarsely grind in a blender.
In a bowl combine the nuts, honey, cinnamon, and egg whites. Mix thoroughly. Gradually stir in enough flour to form a thick paste. On a lightly floured surface, knead the paste until smooth and stiff. Roll out to about 1/4 inch. Cut into diamond shapes, about 2 1/2 inches long. Place the diamonds on a lightly buttered and floured baking sheet. Let dry for 1 to 2 hours.
Bake in a preheated 250°F oven for 20-30 minutes or until set. Do not let brown.
Yield: about 3 dozen
Starting now, the Portiuncula Franciscan Hermitage and Retreat Center will be serving these at our "Come to the Quiet" Retreats in Jesusalem.
T
Friday, October 05, 2012
Monroe County, Ohio Catholics: We Are Begging for Stones
Saint Francis of Assisi
Legend of the Three Companions
CHAPTER VII
T